[476] | ||||||||||||
Table LV : Readjustment of the Netherlands export trade. |
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[This page is part of our online-publication of the book "A History of the Blockade of Germany and of the countries associated with her in the Great War: Austria-Hungary, Bulgaria and Turkey" by A. C. Bell.] |
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September 1915 - February 1916 | Under the Agreement | |||||||||||
Proportion to | Proportion to | |||||||||||
United Kingdom |
Germany | Belgium | United Kingdom, including Allies and Belgian Relief Commission |
Other destinations | ||||||||
Germany | Other neutral or enemy destinations |
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Per cent. | Per cent. | Per cent. | Per cent. | Per cent. | Per cent. | |||||||
Bacon Pork |
– 0.4 |
99.2 98.3 |
0.3 – |
50.0 | 48.9 | 1.1 | ||||||
Beef and veal Mutton Live cattle |
1.9 0.7 – |
90.3 87.7 97.9 |
4.4 11.6 0.3 |
55.7 | 35.1 | 9.2 | ||||||
Butter | 0.9 | 90.5 | 4.1 | 30.5 | 65.0 | 4.5 | ||||||
Cheese | 2.4 | 86.7 | 5.0 | 33.3 | 55.8 | 10.9 | ||||||
Condensed milk Milk powder |
60.0 12.0 |
30.0 78.0 |
– – |
75.0 | 15.0 | 10.0 | ||||||
Potatoes Potato-flour |
0.2 9.9 |
77.0 66.5 |
18.3 10.0 |
50.0 | 8.0 | 42.0 | ||||||
Vegetables and fruit | – | – | – | 25.0 | 75.00 |