[408-409]
Table XLIX:
Food prices in Berlin at end of 1915.

 
[This page is part of our online-publication of the book
"A History of the Blockade of Germany
and of the countries associated with her in the Great War:
Austria-Hungary, Bulgaria and Turkey"
by A. C. Bell.]

 
1. Meat prices in Berlin
   Average
price
end of
December,
1915
   Average
price
end of
December,
1914
   % increase or decrease

Beef 1,5 M per lb. 1,0 M per lb. +  50
Veal 1,5 " 1,0 " +  50
Mutton 1,5 " 0,9 " +  67
Pork 1,4 " 0,9 " +  56
Bacon 2,2 " 1,1 " +100
Ham 3,0 " 1,7 " +  76
 
[409]
2. Food prices in Berlin
   November,
1915
   November,
1914
   % increase or decrease

Split peas (cooking) per kilog. 125.1 pfgs. 88.9 pfgs. +  40.7
White beans " 122.8 " 91.8 " +  33.7
Lentils " 172.2 " 116.1 " +  48.3
Potatoes (eating) " 8.5 " 9.7 " -  12.5
Table butter " 495.6 " 305.6 " +  62.1
Wheat flour " 51.6 " 46.1 " +  11.9
Rye flour " 45.1 " 40.0 " +  12.7
White bread " 67.6 " 61.2 " +  10.4
Mixed wheat and rye bread " 38.9 " 33.9 " +  14.7
Rice " 171.1 " 74.3 " +130.2
Coffee (roasted) " 369.0 " 322.9 " +  14.2
Sugar " 62.0 " 52.9 " +  17.2
Salt " 23.0 " 22.0 " +    4.5
Pig lard (imported) " 499.8 " 199.0 " +151.1
Horseflesh " 155.4 " 96.2 " +  61.4
Wheat groats " 108.8 " 61.9 " +  75.7
Buckwheat groats " 167.1 " 67.2 " +148.6
Peeled barley " 119.7 " 66.8 " +  79.1
Household coal " 3.3 " 2.9 " +  13.7
Briquettes per 100 126.7 " 109.1 " +  16.1
Petroleum per litre 31.9 " 23.0 " +  38.7
Milk " 27.5 " 21.4 " +  28.5
Hen's eggs apiece 20.7 " 13.1 " +  58.0